The Car Won't Start!

Wednesday, August 29^th, 2015

The day started out well enough. The whole family, (minus their dad, who was on a business trip) had been to the chiropractor and all felt much better after their visit. They had driven two vehicles so that Mom and the boys could go straight home, and the sisters could run errands. Yet that afternoon mom needed to go out-of-state for wedding reasons, plus she could stay overnight at her mom’s house and run errands in the bigger city stores.

The two sisters (including Yours Truly) went to Meijer for groceries, and managed to get in and out in good time. The girls needed to get home to fix supper and leave for church in a timely manner. They were feeling pretty good about themselves when they got in the tan van and started it up. The radio and A/C came on. They turned the A/C off and lowered the windows, to give the A/C time to catch up with the 90 degree heat.

The Car Won't Start! A True Story by Left and Write

But something wasn’t right.

More Gluten Free Products I've Tried

A while back, I shared Some of My Favorite Gluten Free Breads, and now I'd like to share some more gluten-free products I've tried.

I had way too much fun making this on PicMonkey!

We (my mom, my gf brother, and myself) had a really hard time finding decent gluten free tortillas. Some were brittle and cracked instead of rolling up nicely. Others were tough and chewy. For a bit, we even used our gf crepe recipe, minus the vanilla, as a tortilla recipe. Those tortillas had the opposite problem: they were too soft and fell apart. Finally, we discovered

Cooking Without Mom

I have an idea for a new cooking show: Cooking Without Mom.

We’ll send the mom on a weekend getaway at a bed and breakfast*, and watch what happens when her family tries to conquer the kitchen without her.

Cooking Without Mom - Left and Write
Meijer's rotisserie chicken

Perhaps it should be titled Man vs Small Appliances.

Gluten-free Restaurant Pizza

I was minding my own business, browsing the internet, when a banner ad caught my attention. It announced that Pizza Hut is partnering with Udi's Gluten Free brand to make gluten-free pizzas in select locations. I actually clicked on the ad, which is something I wouldn't normally do. (Don't ask me how many times I have accidentally clicked on an ad!)


I couldn't find the exact banner ad again, but you get the idea. Basically, the fine print says if you order just cheese, or pepperoni and cheese pizza, it is certified gf, but if you want other toppings, they are from a shared kitchen so you are taking your life in your hands.

Anyways, I decided to try their pizza and compare it with the gluten-free pizza I have eaten at AJ's Heavenly Pizza. Read on for the review.

Gluten-Free Dairy-Free Squash Risotto

We originally found this recipe on the back of a Aidells sausage package. Ironically, we are no longer buying those sausages because we found that we like Alfresco better.
The original recipe calls for onion and white wine and Parmesan cheese, but we left those out because we didn't have some of those ingredients on hand and we wanted to make the recipe dairy free.